Rice Flakes from DRR Dhan 81 (IRRI 147) Low GI Rice

Unique Selling Proposition

Rice flakes made from DRR Dhan 81 (IRRI 147) Low Glycemic Index (GI) rice offer a uniquely healthy alternative to conventional rice flakes, providing slow-digesting carbohydrates that help maintain stable blood sugar levels and support sustained energy release. Rich in essential vitamins, minerals, and dietary fiber, these minimally processed flakes promote better digestion, prolonged satiety, and overall wellness. Their mild taste and versatility make them ideal for preparing nutritious poha, porridge, and quick snacks, offering a wholesome meal option suitable for diabetics, health conscious individuals, and families seeking balanced nutrition without blood sugar spikes.

Intended Use

Rice Flakes made from DRR Dhan 81 (IRRI 147) Low GI rice are intended for use as a nutritious, ready-to-cook food ingredient suitable for preparing healthy meals such as poha, porridge, upma, chivda, and other light snacks. Designed especially for individuals seeking better blood sugar management, including diabetics and health conscious consumers, these flakes provide slow release energy and support digestion and satiety. They serve as a convenient base for quick, balanced, and wholesome meals for all age groups, offering a healthier alternative to regular rice flakes without compromising taste or versatility.

Nutritional Facts

Nutrition	Amount per 100 g	Amount per serve (100 g)	% Daily Value*
Calorie (Kcal)	398.3	398.30	19.92
Carbohydrate (%)	88.06	88.06	32.02
Protein (%)	9.63	9.63	19.26
Fat (%)	0.93	0.93	1.19
Mg (mg)	114.36	114.36	27.23
K (mg)	298.17	298.17	6.34
Mn (mg)	2.01	2.01	87.43
Fe (mg)	3.11	3.11	17.30
Cu (mg)	0.33	0.33	36.42
Zn (mg)	2.16	2.16	19.68
P (mg)	247.35	247.35	19.79
Vitamins
Vitamin B1 (Thiamine) (µg)	0.06	0.06	5.18
Vitamin B2 (Riboflavin) (mg)	0.05	0.05	3.97
Vitamin B5 (Pantothenic acid) (µg)	1.15	1.15	22.94
*Percent Daily Values are based on a 2000 calorie diet