Whole Grain Kalajeera Rice and Finger Millet Jaggery Peanut Cookies (Hand-Molded)
Unique Selling Proposition
Experience a premium, clean label snack that brings together heritage ingredients, authentic flavor, and purposeful nutrition. These handcrafted, gluten free cookies made from Kalajeera heritage rice, nutrient dense finger millet, and natural jaggery offer a standout blend of traditional goodness and modern wellness. Packed with micronutrients, bioactive compounds, and dietary fiber, they deliver a naturally nourishing boost. The addition of roasted peanuts adds a delightful crunch along with high quality plant protein and healthy fats, making every bite satisfyingly wholesome and energizing. With their earthy sweetness, melt in the mouth texture, and crunchy peanut indulgence, these whole grain cookies pair perfectly with any warm beverage offering consumers a guilt free, flavorful, and nutrient forward snack that elevates everyday moments.
Intended Use
These cookies serve as an ideal everyday snack for both children and adults, offering a naturally nourishing boost at home, at work, or on the go. With their earthy sweetness, satisfying crunch, and melt in the mouth texture, these whole grain rice and millet cookies pair perfectly with warm beverages such as tea, coffee, or milk, delivering a guilt free treat that balances traditional flavors with modern nutritional needs.
Nutritional Facts
| Nutrition | Amount per 100 g | Amount per serve (32 g) | % Daily Value* |
|---|---|---|---|
| Calorie (Kcal) | 533.29 | 170.65 | 8.53 |
| Carbohydrate (%) | 58.88 | 18.84 | 6.85 |
| Protein (%) | 10.67 | 3.41 | 6.83 |
| Fat (%) | 28.38 | 9.08 | 11.64 |
| Total Sugar (%) | 18.67 | 5.97 | |
| Mg (mg) | 139.98 | 44.79 | 10.66 |
| P (mg) | 232.22 | 74.31 | 5.94 |
| K (mg) | 453.73 | 145.19 | 3.09 |
| Mn (mg) | 10.28 | 3.29 | 142.98 |
| Fe (mg) | 2.61 | 0.84 | 4.64 |
| Cu (mg) | 0.35 | 0.11 | 12.52 |
| Zn (mg) | 1.54 | 0.49 | 4.48 |
| Vitamins | |||
| Vitamin B1 (Thiamine) (µg) | 0.08 | 0.03 | 2.13 |
| Vitamin B2 (Riboflavin) (mg) | 0.07 | 0.02 | 1.77 |
| Vitamin B5 (Pantothenic acid) (µg) | 1.18 | 0.38 | 7.56 |
| Vitamin B6 (Pyridoxin) | 0.11 | 0.04 | 2.13 |
| *Percent Daily Values are based on a 2000 calorie diet | |||